- 1. Certified copies of Diploma in Hospital Food Services Supervisor & Transcripts, A level, O level
- 2. Two recent testimonials from professional supervisors/school of training (relative to the last six months).
- 3. One recent passport-size photograph.
- 4. Certified Copy of national ID document.
- 5. Affidavit of work experience (If you have 3 months or more from the time of qualification or if you have already started practising without being registered)
- 6. Confirmation letter of employment from employer (for those who are employed)